Cake

~simple frosting decor with a Swiss meringue buttercream in our signature style~

6” 3 layer – $50 (8-12 servings)

8” 2 layer – $65 (16-22 servings)

10” 2 layer – $100 (26-38 servings)

12” 2 layer – $140 (36-54 servings)

             *Extra charge for fondant and/or custom decorations 

            *Gluten-free, vegan, or dairy-free starts at $10 more

            *Add custom fondant plaque for $8

            *Fillings start at $10

            *Tiered cakes start at $150

            *Add fresh or dried flowers starting at $25

Please fill out contact form for a specific quote for your special event.

How much cake do I need? https://www.howtocakethat.com/round-cake-cutting-and-servings-charts.html

Classic Cake Flavors:

Almond

Chocolate

Chocolate Espresso

Funfetti

Lemon

Red Velvet

White

Premium Cake Flavors: 

Carrot Cake

Coconut 

Cookies & Cream

Marble

Peanut Butter & Jelly

Root Beer Float
S’mores

Strawberry

Vanilla Bean

*all cake flavors are available for cupcakes

Buttercream Flavors:

Chocolate

Cookies N' Cream

Espresso

Hazelnut

Lemon

Peanut Butter

Salted Caramel

Strawberry

Vanilla

Fillings:

Apple Pie

Cream Cheese

Dark Chocolate Ganache

Lemon Curd

Raspberry Compote

Strawberry Compote

*want something you don't see listed? we are always open to experimenting! be sure to fill out the contact form to get your ideas brought to life.

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